Chef Kokab Khawaja Profile

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After emerging on television in one of the renowned cooking programs “Dastarkhwan” for almost four years instantly, Kokab Khawaja is unquestionably a family name in Pakistan. She is not only well-known for her cooking expertise but also for classiness and charm in her personality. Her interests not only comprise cuisine but also home decoration, designing and collecting crockery. She always ready to decorate the home and kitchen.

When she got married, she completed her masters in history and started teaching in college for about 5 years. She was affectionate of cooking but never felt of taking it up as a profession. Her actual fervor for cooking extended some years after she became married. She always looks forward to create any new dishes and she is passionate about her cooking career. She makes exceptionally appetizing and simple dishes in which she chooses healthy and Hilal ingredients.

Kaukab khuwaja initiated her TV career in 1990. Nowadays she is a prominent part of Masala channel through cooking program called “Kokab’s Cuisine.” Besides doing cooking shows she also comes into view in several talk shows and radio programs.

Kaukab khuwaja gained knowledge of the art of cooking Chinese cuisine from China in an institute. In the same way she learnt certified cooking from Thailand and Turkey. She also learnt flower arrangement from Japan. Kokab is a social campaigner and a writer as well; she wrote 20 books including a travelogue. She is also a Reiki healer and uses the method for physical and mental disorders.