Salted Zeera Biscuits (Cumin Seeds Cookies) Recipe

Recipe Ingredients

Butter 100 gram
Plain flour 100 gram (8 tbsp or 1 cup aprox.)
Caster sugar 1 tbsp
Egg 1
Salt 1/2 tbsp or according to your taste
Cumin seeds 1/2 tsp
Baking powder 1/2 tsp

Recipe Method

Beat butter in castor sugar.
Beat the egg and put 1 tsp (or as needed) of it in the above mixture.
Put 1/2 tbsp salt and cumin seeds in the above mixture.
Use a strainer to filter the fine flour.
Put baking powder and plain flour in the above mixture.
Mix them all well to make dough.
Keep the dough in fridge for a while.
With a rolling pin flatten the dough till its thickness remains to 1/8th of an inch.
Take a clean hair brush (kept for cooking purpose only).
Press the hair brush gently to give fine dotted impression.
Use cookie cutters to cut the cookie shapes.
Preheat the oven to 180 degrees C and bake cookies for 15-20 min.
The cookies are ready to be served now.