Three Cheese Lasagna

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INGREDIENTS
1 - 1 ½ cup all purpose flour
Salt to taste
1 tsp white butter
1 egg
2 - 3 tbsp olive oil
For Dusting
All purpose flour
For Sauce
1 medium onion
3 tsp white butter
4 medium tomatoes
½ tsp black pepper powder
Salt to taste
5 - 6 basil leaves
2 - 3 sprig parsley leaves
15 gm grated mozzarella cheese
100 - 150 gm ricotta cheese
For Garnish
Basil leaves
Parmesan cheese
Mozzarella cheese
Ricotta cheese
Black pepper powder
Olive oil
Tomatoes

PROCESS
Mix all purpose flour, salt, white butter, egg and water in a bowl to prepare a dough.
Now, rollout the dough and fold it.
After this, boil water, salt and olive oil in a pan.
Meanwhile, cut the roll out dough and blanch it in the boiling water.
Now put the blanched dough into water in another bowl.
Next, heat white butter in another pan.
Meanwhile, blanch tomatoes in water.
Next, sauté finely chopped onion and blanched tomato in white butter.
Now, add black pepper powder, salt, basil leaves, parsley leaves, grated mozzarella cheese and diced ricotta cheese to prepare a sauce.
Next, mix the prepared sauce with the blanched pasta.
Garnish the prepared lasagna with basil leaves, parmesan cheese, mozzarella cheese, ricotta cheese, black pepper powder, grated parmesan cheese, olive oil and sliced tomato.
Your Three Cheese Lasagna is ready.