BAKED CORN CHEESE SANDWICH

INGREDIENTS
Bread Slices 8
Milk ½ cup
Butter 100g
Cheddar Cheese 1 cup
Finely Chopped Capsicum 1 cup
Finely Chopped Onions 1
Black Pepper 1 tsp
Corn 1 cup
Salt ½ tsp
Cheese Slices 4
Oil 2 tbsp

METHOD
Heat 2 tbsp oil and sauté 1 finely chopped onions. Now add ½ cup milk, 1 cup corn, 1 tsp black pepper, ½ tsp salt, 1 cup finely chopped capsicum, 1 cup cheddar cheese and 100g butter and turn off the stove. Then take 8 bread slices and do corn filling in it. Put other bread slice along with the cheese. Now grease the tray and bake it for 10 to 15 minutes.