Ingredients
6 eggs
Fine flour 1 1/2 cup
Baking powder 1 tsp
Cream two pac.
Pine Apple tin one
Sugar 1 1/2 cup
Method
Beat eggs with beater, add sugar and beat it very well,then add baking powder and flour and mix it with spoon, wet baking pot with oil.and then pour all the mixture in the pot, bake for one hour in the oven..take out cake you can also cut the cake from middle and put cream and pine Apple in it..but I did not do this...take pine Apple juice let it absorb in the cake, it will became soft, and decorate it with cream & pine Apple...your cake is ready , Enjoy
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