Chicken Fried steaks Recipes

Ingredients:

Chicken fillets (flattened) 1/2 kg
Soya sauce 2 tbsp
Crushed black pepper 1 tbsp
Salt 1/2 tsp
Sugar a pinch

For the Sauce:
Oil 1 tbsp
Garlic (crushed) 2-3 cloves
Freshly crushed black pepper 1/2 tsp
Finely chopped onion 1
Water as required
Salt 1/2 tsp
Corn flour as required
Dark soya sauce to taste
Oyster sauce to taste
Sugar to taste

Other Ingredients:
Potatoes 2
Stir fried rice to serve with

Method:
Marinate the chicken breasts in soya sauce, black pepper, salt and a pinch of sugar. Cook on griddle pan for the marks - a minute on each side.

Heat oil, sauté crushed garlic and onions. Add black pepper, water, soya and oyster sauce. Add salt n sugar to taste. Thicken with corn flour. Blanch big chunks of potato in hot water till half done, brown them in oil, add the black pepper sauce on it. Serve with the potatoes on the sides and chicken in the middle and some stir fried rice.