Apple Cinnamon Wontons

INGREDIENTS
1 cup diced apples
1 tbsp Butter
2 tbsp Sugar
½ tsp cinnamon powder
Oil for deep frying
PROCESS
Heat butter in a pan and add the diced apples.
Add sugar and cinnamon powder.
Cook it for around 5 to 7 minutes till the sugar caramelizes. Keep it aside to cool.
Knead a stiff dough of maida.
Prepare 4X4 sheets of the dough for the wanton sheets.
Heat some oil in a pan.
Now fill the wanton sheet with the stuffing.
Apply water on the sides of the sheet.
Fold into a triangle.
Turn the triangle halfway and bring the pointed ends together on the other side to look like a ring.
Deep fry the wontons.
After a while, serve the wantons with strawberry crushed tart and orange crushed tart.