Recipe of The Day ( Zarda )

Recipe Ingredients
Rice 2 cups
Sugar ½ cup
Milk solid 250 gm
Murabba 100 gm
Ghee 6 tbsp
Cinnamon Sticks 2 - 3
Cloves 4 - 5
Yellow Food Color Pinch
Kwera Essence few drop
Dry Fruit as required

Recipe Method
In a pan take water and sugar and make syrup.
In another pan put ghee and heat it.
Put cinnamon, and clove and when it starts smelling then add rice in it and water of the same volume.
Close the lid.
When the water starts drying then add sugar syrup in it and half milk solid followed by green and red murrabba and a few drops of kewra.
Mix all the contents and cover the dish.
When the water starts drying add yellow food color in it and leave to cook.
Garnish it with milk solid, murrabba and your favorite dry fruits