Marie biscuit squares

Ingredients
1 packet Marie biscuits
2 Tbsp condensed milk
2 Tbsp cocoa
1 Tbsp castor sugar
57 g butter
2 Tbsp golden syrup
100 g dairy milk chocolate and chopped almonds or any other nuts to decorate
Break the Marie biscuits in pieces
Melt all the other ingredients except chocolate and nuts, don't let it boil. Just warm.
Add the biscuits and mix well.
Put in a small square, deep pan and pat firmly. Spread the 100g melted chocolate over and decorate with nuts.
Let cool and cut in squares.