Beef chili

Ingredients for marination
beef fillets 1/2 kilo cut into strips
1 tsp soy sauce
ginger garlic paste 1 tsp
rice vinegar 1 tsp
black pepper powder 1/4 tsp
salt to taste
chicken powder 1/2 tsp
Chinese salt 1/4 tsp
Method
Marinate beef strips with all above ingredients for at least 2 hours overnight is preferable. than add this marinated beef in pot add 3/4 cup of water and cook until meat is tender and you have 1/4 cup beef stock. reserve this stock.
Ingredients for Dry chili
boiled beef strips
Oil 2 tbsp
sesame oil 1 tsp
green chilies 2 to 4 cut into long strips
capsicum green/yellow/ red altogether 1 cup ( i used mixed pepper)
soy sauce 1 tbsp
rice vinegar 1 tbsp
salt to taste
corn flour 1 tsp
beef stock 1/4 cup
Chinese salt 1/4 tsp
black pepper 1/4 tsp or to taste
chili sauce 1 tbsp
sugar 1 tsp
garlic paste 1/2 tsp
Method
In frying pan add oil and sesame oil add garlic paste fry for few mins than add beef, fry for few more mins
than add lengthwise green chili and mix pepper and fry for few mins than add soy sauce and all other ingredients.. one by one ( all spices contain salt so be wise in adding salt).
adjust seasoning to taste. now dissolve corn flour in beef stock and add this stock on it and mix very well until get thick and glossy..
Dry beef chili is ready to serve with fried rice.