Fried Chicken

Ingredients
Chkn wings 1/2 kg
Hot peri peri sauce 3 tbsp
Garlic paste 1 tsp
Cornflour 3 tbsp
Salt 1 tsp
Lemon juice 2 tbsp
Black peeper 1 tsp
Chinese salt 1/2 tsp
Soya sauce 1 tbsp
Method
Make a smooth better of all the ingredients and marinate wings 4/5 hrs in refrigerator.Now deep fry and serve with sauce..
Hot peri peri sauce:
Red chillies whole 7/8 پہاڑی مرچیں
Button red chillies 20/25
Red chilli crushed 4 tbsp
Oil 1/2 cup
Vinegar 1/2 cup
Onion 1 med size
Garlic 2/3 tsp
Lemon juice 4/5 tbsp
Method
Soak the red chillies (whole) (7/8) hrs in 1 cup hot water .Put all the ingredients in a blender and blend it well.Store it in a airtight jar..