INGREDIENTS
2 tsp oil
1 egg, whisked
1/2 tsp mashed ginger
6-7 cloves garlic, mashed
1 red chilli, chopped
1 bowl steamed rice
Salt, to taste
Pepper, to taste
1 tsp soya sauce
1 tsp chopped coriander
METHOD
In a pan add oil.
Add the egg. Cook for a minute.
Add the ginger, garlic and red chillies.
Add the steamed rice. Toss well.
Add salt, pepper and soya sauce.
Garnish with coriander leaves.
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