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Carrot-Orange Juice



INGREDIENTS
1 medium yellow tomato, cut into wedges
1 medium orange, peeled and quartered
1 medium apple, cut into eighths
4 large carrots, peeled
Ice cubes (optional)
PREPARATION
Working in this order, process tomato, orange, apple and carrots through a juicer
Fill 2 glasses with ice, if desired, and pour the juice into the glasses. Serve immediately.
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