INGREDIENT
Chicken breast half pieces
Beaten eggs
Buttermilk
Salt
Red pepper
All-purpose flour
Chili powder
Garlic powder
Dried whole thyme
Vegetable oil
Paprika
How To Make
Keep chicken pieces in a bowl.
Pour eggs and buttermilk in it, cover and then refrigerate.
Mix all spices well and coat chicken pieces in the mixture.
Deep fry each chicken piece in oil.
Drain excess oil using paper towels.
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