Ingredients
4 cups seeded and chopped watermelon
Fresh lime juice
Sugar
1/2 cup tequila*
1/4 cup sugar
1 tablespoon grated lime rind
1/4 cup fresh lime juice (about 3 limes)
2 tablespoons chopped fresh mint leaves
Garnish: fresh mint sprig
Cooking Instructions
Place watermelon in a single layer on a baking sheet. Freeze 4 hours or until firm.
Coat rims of cocktail glasses with lime juice; dip in sugar.
Process frozen watermelon, tequila, and next 4 ingredients in a blender until slushy. Pour into glasses. Garnish, if desired.
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