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Recipe Ingredients
Grewia (Falsa) 2 cup
Sugar 1 tbsp
Black salt as required
Water 4 glass
Recipe Method
Blend grewia and water together.
Sieve in a bowl to remove the seeds. (this process will take some time)
Pout the juice in the blender, add sugar, salt and ice cubes to it and blend.
Pour in glass and serve chilled.
