Ingredients:
2 cups flour
3/4 cup oil
1/4 cup sugar (ground)
1.5 teaspoon salt
2 tablespoon zeera
1 teaspoon baking powder
1 - egg
Method
1. Mix ground sugar and oil. Add one egg and mix well.
2. Add plain flour, cumin seeds, salt, baking powder and mix well.
3. Shape the biscuits with a biscuit maker or cookie cutter .
4. Put on the greased baking sheets and bake at 350F for about 10-15 minutes or until light brown.
5. Transfer to a wire rack to cool. Store in an airtight container.
