Kofta Tahini Recipe

Recipe Ingredients

Minced mutton 1.5 kg
Whole almonds 100 gm
Tahini 200 gm
Onion, finely chopped 200 gms
Parsley, finely chopped 1/2 bunch
Capsicum, chopped 100 gm
Black pepper 25 gm
Cinnamon powder 25 gm
Vinegar 70 ml
Lemon juice 50 ml
Salt to taste

Recipe Method

Mix onion, parsley, salt, pepper, cinnamon powder and capsicum in a bowl.
Add this mixture to mutton mince.
Mix well and flatten on a baking tray.
In a separate bowl, mix tahini, vinegar, lemon juice salt to make a thick paste.
Spread a layer of this mixture over mutton mince and garnish with almonds.
Bake for 45 minutes or until cooked.
Serve with pita bread and salad.