Recipe Ingredients
Boneless chicken ½ kg
Oil 2 tbsp
Green chilies grinded 1 tsp
Ginger garlic paste 1 ½ tsp
Onion seeds ½ tsp
Fenugreek seeds ¼ tsp
Fennel seeds ½ tsp
Crushed red pepper 1 tsp
Green cardamom 3
Salt 1 tsp
Chilli powder 1 tsp
White cumin powder 1 tsp (roasted)
All spices ½ tsp
Pinch of yellow color 1 pinch
Black pepper ¼ tsp
White vinegar 1 tbsp
Yogurt 1 tbsp
Fresh cream 1 tbsp
Mango achaar masala 1 tbsp
Recipe Method
Heat oil add ginger garlic paste, green chillies, onions seeds, fenugreek seeds, fennel seeds, crushed red pepper and green cardamom for 2 minutes.
Then add salt, chilli powder, roasted cumin powder, all spices, pinch of yellow color, black pepper, vinegar, yogurt, cream and mango achaar masala, mix it properly.
Marinate chicken cubes in this masala for 2 hours.
Put chicken on skewers and BBQ or bake.
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