Seekh Boti Recipe

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Recipe Ingredients

1/2 kilo Beef (cut into cubes and boiled)
1/2 cup Potatoes (cut into cubes and boiled)
1/2 tsp Turmeric powder
pinch Curry powder
1/2 cup Onions (cubes)
1 tsp Chili powder
1 tsp Pepper
3 Eggs
1 cup Breadcrumbs
1/2 cup oil
to taste Salt
1 Ginger piece
6 Garlic cloves
5 Green chilies
10 tbsps Coriander leaves

Recipe Method

In a grinder grind last four ingredients together
Mix it with remaining powdered spices.
Add the cubed potatoes, meat and onions to the mixture and keep aside for 2 hours.
Thread the pieces on a skewer
Roll in breadcrumbs and dip in beaten egg
In a pan heat oil and fry it till done
Serve hot with chutney.