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Recipe Ingredients
Grated coconut180 grams
Butter20 grams
Sugar powder50 grams
Egg white2
Corn flour /custard powder2 tbsp
Recipe Method
Pre heat oven at 170 degrees
Beat 20 grams of butter and 2 egg white in a bowl.
Now add 180 gram of grated coconut and 2tbsp of corn flour, allow mixing to make soft dough.
Then make small balls of dough and place them on grease tray of oven to bake for 12-15 min.
When balls turn to golden brown then dish out on serving dish
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