Green Malai Tikka Pizza

Ingredients for pizza dough

Flour 2 ½ cup

Instant yeast 1 ½ tsp

Salt ½ tsp

Sugar 1 tsp heaped

Oil 2 tbsp

Chicken powder 1 tsp

Luke warm water to knead

Ingredients for filling

Boneless chicken 250 gm cut in strips

Salt ½ tsp

Ginger garlic 1 tsp

Green chili garlic sauce 1 tbsp

Cream 2 tbsp

Lemon juice 2 tbsp

White pepper ½ tsp

Oil 1 tbsp

Ingredients for creamy pizza sauce

Butter 1 tbsp

Corn flour 2 tbsp

Salt ¼ tsp

White pepper ¼ tsp

Milk 1 cup

Ingredients for topping

Onion 1 sliced

Capsicum 1 sliced

Mushrooms 4 sliced

Cheddar cheese ½ cup

Mozzarella cheese ½ cup

Oregano leaves 1 tsp

Method for pizza dough

Put all in a bowl Flour 2 ½ cup, Instant yeast 1 ½ tsp, Salt ½ tsp, Sugar 1 tsp heaped, Oil 2 tbsp, Chicken powder 1 tsp and knead with Luke warm water into a soft dough, bang dough well, keep the dough in greased bowl, leave it covered till doubled for an hour, punch down the dough, grease pizza pan, roll dough and put on the greased pan prick with fork.

Method for pizza sauce

Cook all together till thick add 3 tbsp cream cheese. And apply on pizza base.

Method for filling

Marinate chicken strips with salt, white pepper, green chili garlic sauce, lemon juice, ginger garlic, put in 1 tbsp oil till tender, give dum of coal. Mix with cream and keep aside.

To assemble
Grease pizza plate, roll the dough and spread in a 9 inch pizza plate, prick with fork, brush with creamy sauce, put chicken filling, top with 1 sliced onion, 1 capsicum sliced, mushrooms 4 sliced, cheddar cheese ½ cup, mozzarella cheese ½ cup, oregano leaves 1 tsp, bake for 30 minutes on 200 degree C. serve hot.