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Laal Mirchon ki Chutney


Ingredients:

Dried Red Chilies 5-6 Roasted Garlic 4-5 cloves Roasted Onion 1 Tamarind Paste ½ cup Salt as required.

Method:

Take 5-6 Dried Red Chilies. Soak the red chilies with some water. When Red Chilies Soak Water Take out from water. Take a blender add 4-5 roasted garlic cloves, 1 roasted onions add soak red chilies ½ cup tamarind paste and a pinch of salt. Blend all the ingredients make a chutney and serve it.
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