Chicken Puffs Recipe.

Ingredients
1 Cup boil chicken (shreded)
1 1/2 Cup chicken stock
1 Small onion (cut into slices)
2 Medium size green chillies finely chopped.
oil for frying
4 Eggs
1 cup maida(flour)
4 tbsp butter
1 tsp salt
1/2 tsp black pepper

Method
First put the chicken stock in the pan add butter and put it on the light flame when butter dissolves then add flour in it and put off the flame.
Let it cool for a while and then add chicken pieces, onion,greenchillies,salt,black pepper,eggs and mix it and also put 1/4 cup of water and mix it well.
Deep fry it like we fry pakoras until they get golden brown.
Delicious chicken to find more about chicken puffs are ready to serve.Enjoy with ketchup.