Ingredients:
Spring roll wraps 12
Butter 4 tsp
Cheese 1 cup
Green Chilies (Chopped) 2
Mint and coriander (Mixed) 1 tbsp
Onion (Small) 1
Tikka chunks (Chopped) ½ cup
Salt A pinch
Method:
In a bowl, combine all the ingredients except the spring roll wraps.
Individually cover half of each wrap with the prepared mixture.
Make a tight roll by applying a little flour paste along the edge.
Bake in a preheated oven for about 20 minutes or deep fry.
Serve.
0 comments :
Post a Comment