Olive Lava Cake

INGREDIENTS
2 - 2 ½ cup all purpose flour
Baking powder a pinch
Salt a pinch
25 - 30 finely chopped black olives
2 eggs
4 - 5 tbsp olive oil
1 cup chocolate chips
1 cup milk
5 - 6 tsp grated cheese
For Greasing
Olive oil
For Garnish
Melted chocolate

PROCESS
Mix all purpose flour, baking powder, and salt in a bowl.
Now mix black olives, and egg in it till a bread crumb consistency is formed.
Next add chocolate chips, milk and cheese in it to form a batter.
Now pour the batter in the greased moulds and keep it in oven for 25 mins - 30 mins on 225 °C.
Serve the prepared cakes with the melted chocolate.