STRAWBERRY HEART CAKE

INGREDIENTS
Salt 1/2 tbsp
Sugar 2 cups (400 grms)
Baking Soda 1.5 tbsp
Eggs 2 pcs
Milk 1/2 cup (120 ml)
Baking Powder 1.5 tbsp
Water 1 cup (240 ml)
Cooking Oil 1/2 cup (120 ml)
Banana 2 medium size mashed
Coco Powder 3/4 cup (75 grms)
Flour 1,3/4 (245 grms)
Vanilla Extract 1.5 tbsp
COOKING DIRECTIONS/b>
In a bowl add 12 eggs, 300g sugar whip properly until its get dissolve,

Now put 300g fine flour and 1tsp vanilla essence,
Then fold it and put it into pre-heated oven for 20 minutes on 200 degree centigrade,

After this take out and cut it into two halves, Now put ½kg half strawberries with sugar as required and cook it, Then whip ½kg cream with pinch of red color,

Pour cup of pineapple on cake and set the cream on top,
Now pour cooked strawberries on cake and set a second half,

In the end garnished with remaining cream and strawberries.