Ingredients
hari Mirch 250gm
karhi patta 20 leaves
Safaiz Zeera 50 gm
Pisa huwa khopra 50 gm
Imli 200 gm
lal pisi mirch 2 table spoon
dhania Powder 2 table spoon
Salt as per taste
Haldi 1 table spoon
Piyaz 3 medium
Grlic/ ginger Paste
Method
Zeera +khopra aur dhania halka sa kisi pan main bhoon kar grand kar lain . phir Piyaz ko brown kar ke nikal lain aur hari mirch aur kari patta leaves oil main daal kar cover kar dain . now add garlic paste a little water . ab sara maslah dal kar bhoon lain aur thora sa pani add kar dain . . piyaz ko blender main blend kar ke us ko bhi daal dain . thorin dair pakne ke baad imlli ka juice bhi handi main dal kar pakne dain . 10 minute ke baad oil upper ane ke baad serve. .kar sakte hain
Daal chawal ke saath serve karain . bohot tasty chatkhare dar lagega .
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