Ingredients
Beef mince½ kg
Tomatoes2
Onion2
Green chilies5
Coriander leaves¼ bunch
White butter2 tbsp
Gram flour3 tbsp
Egg1
Crushed coriander seeds2 tbsp
Pomegranate seeds2 tbsp
Crushed red pepper2 tbsp
Turmeric powder1 tbsp
All spice powder1 tbsp
Saltto taste
Oil½ liter
Method
In a bowl mix together ½ kg mince, 3 tbsp gram flour, 2 tbsp crushed coriander, 2 tbsp pomegranate seeds, 2 tbsp crushed red pepper, 1 tbsp turmeric powder, 1 tbsp all spice powder and salt to taste.
Finely chop 2 tomatoes, 1 onion, 5 green chilies and ¼ bunch of coriander leaves. Add chopped vegetables to the mince mixture.
Then add 1 egg and 2 tbsp butter. Mix very well.
Form large patties with the mince mixture. Then fry in a large griddle until golden brown.
Hey,
ReplyDeleteThank you so much for your article about chapli-kabab-recipe I really wanted to make
something like this so finally i got it, To be honest i never made it Hahah this
is my first time OH Gosh i'm soo excited to make it asap, I have invited some guests
in my home so it will be better to serve them as special dish is it possible to use
persian saffron in it ? if yes then kindly
reply me asap because after your approval i will be going to follow your article in
upcoming weekend !
Thanks
Moiz