Thal Kabab

Ingredients
Meat ½ kg
Spring Onion 250 gms
Green Chilies 6
Garlic 6
Ginger 1 piece
Salt 1 tsp
Cumin Seeds 2 tsp
Garam Masala Powder 1tsp
Bread Slices 2
For Making Masala :
Fried Onion 1 cup
Yogurt 250 gms
Salt ½ tsp
Green Chilies 4
Tomatoes 2
Onions 2
Butter 100 gms
Method
1. In a chopper, chopped meat, spring onion, green chilies, garlic,ginger, cumin seeds, garam masala powder and bread slices.
2. Make the shape of kababs.
3. In a blender, blended fried onion, salt and yogurt