Ingredients
for pizza dough:
4 cups all purpose flour
water as required
2 tbsp dry active yeast
1 tsp sugar
1 tsp as taste
1 egg
1/2 cup oil
some flour for dusting
for pizza toppings:
6 to 8 tbsp pizza sauce
1 tsp basil
1 tsp dry oregano
1 small to medium onion, chopped
1 small to medium bell pepper, chopped
1 small to medium tomato, chopped
6 to 7 chopped buttons mushrooms
7 to 8 olives, chopped (optional)
2 cups chicken chunks (stair fry with salt and pepper)
Method
preparing pizza dough:
take a mixing bowl and put whole wheat flour then add sugar and salt mix it well with hands. Now add oil mix again then add lightly beaten egg, add dry yeast mix then mix very well. Knead the dough with warm water make a little hard dough and keep it in the same pan.
cover with a kitchen towel and allow the pizza dough and leave for an hour or two.
so when the dough is left alone, prep up the other ingredients such as chopping veggies and preparing chicken.
assembling the pizza dough:
after the dough has leavened, divide the dough into four parts. lightly knead each portion and keep covered for 15 to 20 minutes more.
before assembling pizza, grease a round try with oil. dust the pan with some flour also preheat your oven.the oven should be hot and preheated for at least 20 minutes.
take one portion of the pizza dough and lightly dust the dough with flour.
with a rolling pin, roll the dough to a round.lift the pizza gently and place it in the prepared pan.
now take 3 to 4 tbsp of the pizza sauce and spread it evenly all around.
now top up with the veggies and chicken chunks.you can add your choice of veggie toppings.
now sprinkle some red chili flakes and dry oregano all over. this is an optional step.
keep the baking tray in the center rack of the preheated oven with both the bottom heating rods on. bake for 12 to 15 minutes till the veritable a tender for a crisp crust, you can also bake for a longer time. since oven temperature vary, do keep a check while baking the pizza.
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