Sev Bhaji

Ingredients
Sev 1 cup
Onion chopped 1
Tomato chopped 1
Coriander leaves as required
Mint leaves as required
Green chilies chopped 2 – 3
Salt to taste
Chaat masala ½ tsp
Pomegranate seeds ½ tsp
Crushed red pepper ½ tsp
Yogurt 1 cup
Tamarind pulp ½ cup
Method
In a bowl mix together 1 chopped onion, 1 chopped tomato, 2 – 3 chopped green chilies, salt to taste, 1 cup yogurt, ½ tsp chaat masala, ½ tsp crushed red pepper, ½ tsp pomegranate seeds, a little coriander and mint leaves.
Spread 1 cup sev in a platter, top with vegetable mixture.
Also spread ½ cup tamarind pulp on top.
Mix slightly and serve.