Ingredients:
Sausages chopped 1 cup
Bread slices 4 (1 day old)
Cream cheese 3 tbsp
Pizza sauce 2 tbsp
Butter 1 tbsp
Cheddar Cheese Grated ¾ cup
Eggs 5 (beaten)
Milk 2 cups
Mustard powder 1 tsp
Salt 1 tsp (leveled)
Garlic powder 1 tsp
Onion powder 1 tsp
Black pepper 1 tsp
Mixed herbs 1 tsp
Tomatoes chopped ½ cup
Chopped onion ½ cup
Cream style corn 1 can
Chopped olive 2 tbsp
METHOD:
Grease a square pyrex dish mix pizza sauce and cream cheese and apply on bread slices. Line the base of the dish with bread slices. Spread cheddar cheese over the slices. Heat butter in a sauce pan. Fry sausages with vegetables and the corn. Keep aside. In a bowl beat together eggs, milk and seasoning. Pour over the cheese layer and then top with the sausage mixture. Sprinkle mixed herbs baked on 180 degrees for about 30 minutes. Serve hot.
