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INGREDIENTS:
Rice 2 cups
Spring Onions (leaves) 1 cup
Soya Sauce 1 tbsp
White Vinegar 2 tbsp
Salt to taste
Chicken Powder 1 tbsp
Garlic Cloves (Peeled and Finely Chopped) 6
Sugar 1 tsp
Sesame Oil 1 tsp
Oil ½ cup
METHOD:
Wash 2 cups of rice and soak it for 30 minutes. Then drain out the water and boil it. When its done then put it on simmer
