Sponsored By www.Apnafoodtv.com
Recipe Ingredients
Just one pound medium shrimp : peeled and also deveined
A pair of (15 ounce) cans canned coconut milk
Two cups water
A person (1 inch) piece galangal, thinly sliced
Several stalks lemon grass, bruised and also chopped
12 kaffir lime leaves, torn throughout half
1 pound shiitake mushrooms, sliced
1/4 cup lime juice
Three or more tablespoons fish sauce
1/4 cup brown sugar
1 teaspoon curry powder
A single tablespoon green onion, thinly sliced
One teaspoon dried red pepper flakes
Recipe Method
Bring a new cooking pot involving water with a skin boil. Skin boil the actual shrimp right up until cooked, regarding 60 seconds or so. Strain shrimp, and hang up absent.
Pour this coconut milk and a pair of cups involving water in the substantial big pot; give your simmer. Put the galangal, lemon grass, in addition to lime departs; simmer to get 10 mins, and also till the tastes usually are implanted.
Tension the coconut milk right fresh griddle and also throw away this herbs.
Simmer the actual shiitake organic mushrooms inside coconut milk to get a few minutes.
Wake from the lime juice, fish sauce, in addition to brown sugar.Season for you to preference having curry powder.
0 comments :
Post a Comment