Cheese Kabab Recipe

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Recipe Ingredients

Beef 1/2 kg
Cheddar cheese 1/2 cup
Green chillies 2
Onions 2
Garlic/ginger paste 1 tbsp
Egg 1
Gram flour 2 tbsp
Coconut powder 4 tbsp
Cinnamon powder 1/2 tsp
Whole cumin seeds 1 tsp
Hot spices powder 1 tsp
Red chilli powder 2 tsp
Salt 1-1/2 tsp
Oil 1/2 cup

Recipe Method

Cut cheese into strips.
Put minced beef, onions and green in a chopper grind it well.
Add gram flour, coconut powder, hot spices powder, cumin seeds, salt, cinnamon powder, garlic/ginger paste, red chillies and egg, mix well.
Lightly wet palms; take portions of kebab mix and place of cheese in their middle and wrap them tightly into long kebabs.
Heat 1/2 cup oil in a frying pan and fry kebabs on low flame till golden.
Take them out on paper towel, garnish with lettuce leaf, lemon slices then serve