BEEF RICE WITH VEGETABLES

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INGREDIENTS:

Beef meat 1kg

Rice ½ kg

Carrots ½ kg

Fried Potatoes ½ kg

Fried Peas 1 cup

Crushed Black Pepper 1 tbsp

Currants 4 tbsp

Ghee ½ cup

Salt 1 tsp

Almonds 100 g

Ginger Garlic Paste 1 tbsp

Crushed All Spices 2 tsp

Onions 1

Oil 2 tbsp

Sugar 2 tbsp


METHOD:

First boil 1 kg beef meet in 1 tbsp ginger garlic paste and boil it.

Now fry the onions in ½ cup ghee until brown.

Now add the meat and 1 tsp salt in it.

When it the boil comes then add ½ kg soaked rice and 1 tbsp crushed black pepper and cook it and put it on simmer.

Then add ½ kg carrots (sliced) and add 4 tbsp currants, 100g almonds, 2 tbsp oil and 2 tbsp sugar and cook it for 2 minutes.

Now add ½ kg fried potatoes and 1 cup fried peas.

Now put everything on boiled rice and turn off the stove. Mix it and dish it out.