Poha Chivda Recipe

Recipe Ingredients

2 tbsp Oil
1 tbsp Mustard seeds
1 tbsp Cumin seeds
pinch of hing
1/2 tsp Turmeric powder
2 tbsp Raw peanuts
2 tbsp Daliya
10 to 15 Curry Leaves
3 to 4 Green Chillies
1 tsp powdered Sugar
1 tbsp Cashew nus
3 cups Thin Poha

Recipe Method
Method:
1) Take 2 tsp oil in a microwave safe bowl and microwave for 1 minute.
2) Add mustard seeds, cumin seeds, curry leaves, green chillies and microwave for 2 minutes.
3) Add turmeric powder, hing, cashew nuts, peanuts, mix well and microwave for 1 minute.
4) Add daliya and again cook for 1 minute.
5) Add poha, mix well and microwave for 3 minutes stiring after every one minute.
6) Add salt and powdered sugar, mix well. Poha Chivda is ready!

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