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Recipe Ingredients
Tomato 1
Onion 1
Green chillies 1
Coriander leaves
Salt
Turmeric powder 1/4 tsp
Red chilli powder as per required
Coriander powder 1/2 tsp
Bread slices 6
oil 2 tsp
Recipe Method
Wash and chop tomato as fine as possible
Peel onion and chop finely
Add finely chopped green chillies, salt, turmeric powder, coriander powder, red chilly powder, coriander leaves and mash slightly
Note:Many prefer this mixture to be cooked first and then used for sandwich, so in that case, first saute onion in little oil till light pink in colour, then add tomatoes, chillies, salt, turmeric powder, coriander powder and mix well.let it cook for 1-2 minutes
Heat the griddle (Tawa) and pour some oil, place the little of onion-tomato mixture in between two slices of bread and put a steel plate (flat surface) on top of it.
Put some weight (like heavy utensil) above it and cook the sandwich on low flame.
One can also use the toaster maker used for cooking sandwiches
Flip the sides and let it cook till bread is golden brown in colour
Serve it hot with ketchup or chutney
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