Stir Fry Chinese Chicken Recipe

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Recipe Ingredients

Chicken 1/2 kg
Ginger 1 piece
Fried onions 1
Capsicum 1
Spring Onions 4 chopped
Fresh red chillies 4
Garlic 4 cloves
Peas 10
Mushrooms 100 gm
Sesame oil 1 tbsp
Peanut butter 1 tbsp
Chilli sauce 1 tbsp
Brown sugar 1 tbsp
Salt 1/2 tsp
Tomato paste 2 tbsp
Black vinegar 2 tbsp
Oil 3 tbsp

Recipe Method

1. Cook chicken in 1 cup water till 1/2 cup stock remains.
2. Now in other pan heat up the oil, add garlic cut into strips and fry well.
3. Add chopped spring onion, fried onion, mushrooms, capsicum, fresh red chillies and peas.
4.Fry on high flame for 1-2 minute.
5. Now add boiled chicken, chicken stock, piece of ginger, peanut butter, chilli sauce, soya sauce, black vinegar, brown sugar, tomato paste and salt.
6. Mix well and cook it for another 2 minutes. 7.Hot & tasty chinese chicken is ready to be served.