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Chocolate Pudding



Ingredients
1/2 litre Milk
25 gm Chocolate powder
50 gm Butter
3 Egg
3 tsp Cornflour
2 tsp Sugar
50 gm Grapes (Optional)

Method
1:Boil milk in a pan.
2:Beat eggs in a bowl and set aside.
3:Mix chocolate powder in 1/2 cup of water in a bowl.
4:Add cornflour, mix well and set aside.
5:Boil water in a broad vessel.
6:Place a saucepan, add chocolate mix and double boil.
7:Add milk and stir on a low flame.
8:Add eggs, stir well and transfer to a greased jelly mold.
9:Sprinkle grapes on top.
10:When set, place in the fridge and serve after an hour
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