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Meat Puffs



Ingredients:
For Better:
Eggs 3
Flour 3 tbsps
Corn flour 3 tbsps
Baking Powder ½ tsp
Black pepper ½ tsp
Salt ½ tsp
For Marinating:
Beef Mince ½ kg
Chinese Chili sauce 2 tbsps
Garlic powder 1 tsp
Mustard 1 tsp
Salt 2 tsps
Green Chili (finally chopped) 5
Coriander half bunch
Green onion (finally chopped) half bunch
Red Chili (crushed) 1 tsp
Method:
Marinade to mince with chili sauce, garlic powder, mustard Powder, salt, green chili, coriander, red chili and ready better and keep aside for 2 hours. Then make balls of this mixture.
Now In a karahi heat oil and fry these balls and serve.
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