Spicy Chicken Shawarma Recipe

Ingredients:

Chicken (Boneless)

Garlic

Yogurt

Vinegar

Red Chili Paste

Lemon Juice

Oil

Salt

For Filling:

Chili Pickle

Cucumber Pickle

Cucumber

Onion

Tomato

Lettuce Leaves

Black /Green Olives

Olive Oil

Pita Bread


½ kg

3-4

½ cup

2 tbsp

2 tbsp

1 tbsp

as required

to taste



1 cup

½ cup

1

1

1

3-4

½ cup

2-3 tbsp

as required



Method:

Take a cooking pan add 500 grams of chicken pieces cut into slices. Take a cooking pan add as required oil add chicken slices and 3-4 garlic cloves and stir fry then add ½ cup of yogurt, 2 tbsp of lemon juice add as required salt, 2 tbsp of red chili paste mix it well and stir fry when the gravy is totally dry and take it out in a plate let it cool down. Now chicken is ready. Take 3-4 lettuce leaves finely chopped add into a bowl now add 1 chopped tomato, 1 chopped cucumber and add to the same bowl now add 2-3 tbsp of olive oil and then add 1 cup of chili pickle and ½ cup of cucumber pickle mix it well now salad is ready. For filling: Take pita bread and slightly toasted on a tawa pan now cut into the pocket add chicken filling, sauce , 1 cup green/ and black olives and salad. Now spicy shawarma is ready.