Showing posts with label Cheese Chilies. Show all posts
Showing posts with label Cheese Chilies. Show all posts

Cheese Chilies by Tahir Chaudhary



Ingredients
For Cheese Filling
Jalapeño or Green Chilies 12
Garlic (Chopped) ½ tsp
Onion (Minced) ¼ cup
Mozzarella Cheese (Shredded) ½ cup
Taara Garam Masala ½ tsp

Method:

Slice the jalapeños in half lengthwise or slice off the top one-third lengthwise.
Scrape out all the seeds and ribs from each jalapeno with a spoon.
Mix together all the filling ingredients.
Pack the filling into the peppers and arrange the peppers on a foil-lined baking sheet and bake for 10-15 minutes, or until the cheese is bubbly and lightly browned, and the peppers are cooked.
Allow to cool for 5 minutes before serving.

 
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