Ingredients
Sela Rice 300 grams
Mutton Meat ½ kg
Chopped Onions 2
Chopped Garlic 1-1/2 tbsp
Potatoes 2-3
Crushed Black Pepper 1 tsp
White Pepper Powder 1 tsp
Chicken Cube 1
Saffron 1 pinch
Bay Leaves 4-5
Butter ½ cup
Oil 2 tbsp
Salt as required
Boiled Pistachios for garnish
Method
For rice: take a cooking pan add 2 tbsp of oil add 4-5 bay leaves when its twing ling add 300 grams of basma
