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Egg Curry Recipe

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Recipe Ingredients

6 eggs boiled
1 tbsp Ginger Garlic Paste
1 cup tomato puree
2 tbsps red chili paste
to taste salt
1/2 cup oil
1/2 tsp cumin powder

Recipe Method

Heat oil in a pan
Fry boiled eggs in it and keep aside
Fry ginger garlic paste in the same oil
Add tomato puree, salt, cumin powder and red chili powder
Cook for 5mins, then add fried eggs in it
Cook for more 5mins
Serve hot


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