Khoya Fudge

Sponsored By www.Apnafoodtv.com

Ingredients:

Boiled eggs 3
Tomato ketchup 1 tbsp
Chili sauce 1 tsp
Tamarind pulp 3 tsp
Lemon juice 1 tsp
Roasted cumin 1 tsp
Salt to taste
Green chilly 1
chopped spring onion 1
Boondi 2-3 tbsp

Garam masala powder 1 tsp

Method:
Ingredients:

Boiled eggs 3
Tomato ketchup 1 tbsp
Chili sauce 1 tsp
Tamarind pulp 3 tsp
Lemon juice 1 tsp
Roasted cumin 1 tsp
Salt to taste
Green chilly 1
chopped spring onion 1
Boondi 2-3 tbsp

Garam masala powder 1 tsp

Method:

In a bowl, mix tomato ketchup, chili sauce, tamarind pulp, lemon juice, roasted cumin, green chili and salt. In a plate, cut the boiled egg into two and spread the chutney over the boiled egg.
Sprinkle some chopped spring onion, garam masala, boondi over the eggs and serve immediately.

In a bowl, mix tomato ketchup, chili sauce, tamarind pulp, lemon juice, roasted cumin, green chili and salt. In a plate, cut the boiled egg into two and spread the chutney over the boiled egg.
Sprinkle some chopped spring onion, garam masala, boondi over the eggs and serve immediately.