Mix Fruit Vegetable Murabba by Tahir Chaudhary

Ingredients:
500 gm Apples (peeled and cubed)
500 Carrot (peeled and cubed)
2 no Lemon
Sugar Syrup as required
Water 2½ Cups
Sugar 2 1/2 cups
Salt 1/8 tsp
1 tbsp Lime juice 1 Tbsp
Cinnamon Stick 2 (3"x¼" wide)
6 Cloves
Method
Mix water, salt, lime juice, sugar, cinnamon and cloves. Bring it to a boil.
Heat to 220º F or one thread consistency
Add fruit and vegetable. Simmer on low till fruits start to turn tender and translucent. About 10 minutes
Turn off heat. Let it cool to room temperature
Transfers to the sterilized jars