Bihari korma

Ingredients

Chicken 1 kg 12 pieces

Yogurt 1 ½ cup

Onion brown and crushed ½ cup

Coriander powder 2 tsp

Chili powder 2 tsp

Green cardamom grinded ½ tsp

Mace grinded ¼ tsp

Nutmeg grinded ¼ tsp

Ginger garlic paste 2 tsp

Salt 1 ½ tsp

Whole spices 1 tbsp

Allspice ½ tsp

Oil ¾ cup

Saffron ¼ tsp

Kewra water 1 tsp

Onion 1 raw grinded

Method

Heat oil fry raw onions, add ginger garlic paste with whole spices, all the dry seasonings, fry well adding little water, add chicken, fry for 5 minutes, add yogurt with 1 cup water, cover and cook till thick gravy, lastly add grinded allspice, grinded green cardamom, mace and nutmeg, brown onion grinded, saffron and Kewra. Leave it on sum, serve with paratha.

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Bihari Kebab Recipe

Sponsored By www.Apnafoodtv.com

Recipe Ingredients

1 kilo meat ( thin log slices )
1/2 cup fried onions
1 cup boiled onion paste
1/2 cup yogurt
1 tbsp poppy seed powder
4 tsps Red Chilli powder
3 tbsps Papaya paste
1/2 tsp Garam Masala
1 tsp Black pepper powder
2 tsps cumin seed powder
2 tbsps ginger paste
1/2 cup oil

Recipe Method

Take a deep sauce pan and marinate beef slices with ingredients and leave it until meat become tender
Insert them in skewers. Insert 3 slices in each skewer and then spread them lightly over the skewer to balance.
Prepare your BBQ grill and heat coal well,place 3-4 skewers on the grill, turn them during BBQ.
When they cook. place them on plate
Serve with chutney.

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