Halwa Puri Recipe

Sponsored By www.Apnafoodtv.com Recipe Ingredients Poori: Flour, Makes about 20 2 cups Oil 2 tsp Oil for deep frying Aloo ki Bhujia: Medium size potato 1 Salt to taste Chili powder 1/2 tsp Haldi powder 1/4 tsp Kalonji seeds 1/2 tsp Cholay: Presoaked whole channa 1/2 cup salt to taste Zeera powder 1/2 tsp Crushed Whole dried red chilies 1/2 tsp Haldi powder 1/4 tsp Halwa: Sujji (semolin

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Khameeri Puri Recipe

Sponsored By www.Apnafoodtv.com Recipe Ingredients Flour 3 cups Salt 1/2 tsp Sugar 1 tsp Yeast 1 tsp Milk powder 4 tbsp Water to knead the dough Recipe Method In a bowl add flour 3 cups, Salt ½ tsp, Sugar 1 tsp, Yeast 1 tsp, Milk powder 4 tbsp knead into a soft dough leave covered to rise until doubled, punch down the dough, make into balls roll into puree and deep fry till li

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Rawa Masala Puri Recipe

Sponsored By www.Apnafoodtv.com Recipe Ingredients 2 cups Wheat flour 1/2 cup Flour 1/2 cup Semolina 3 tbsp Oil 1 tsp Chili powder 1 tsp Carom seeds 1/2 tsp Salt for deep frying Oil. Recipe Method Soak 1/2 cup semolina in 1/2 cup of hot water for 10 minutes, in a large bowl sieve together, 2 cups wheat flour and 1/2 cup flour, add 1/2 tsp salt and the soaked semolina, 1 tsp chili po

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Puri Recipe

Sponsored By www.Apnafoodtv.com Recipe Ingredients Plain flour 1 cup Self raising flour 2 cups Sugar 1 tsp Oil 2 tbsp Oil for frying Salt to taste Recipe Method In a bowl mix together plain flour, self raising flour, salt, sugar and oil. Gradually add water and knead till a smooth dough is formed. Cover and leave aside the dough to rise. Divide the dough into portions and shape into

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Gol Gappay (Pani Puri), Dahi Batata Puri, Raaj Kachori and Aloo Chana Chaat

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